Video by Andeck Photography
Colorado has always been on the frontier of homegrown, homemade and handcrafted. At Ale House, it’s in everything they do, from making their food to choosing their beer to mixing their cocktails, sourcing locally whenever they can.
Bang Up To The Elephant
Bang Up To The Elephant serves beach-shack food and drinks to their land-locked Denver islanders. Settle into a tropical postcard moment with a full-service restaurant and bar energized with talented local entertainment, breakfast, brunch, lunch, dinner, happy hour and late-night offerings abound.
Biju’s Little Curry Shop
Staying true to south Indian food, Biju’s Little Curry Shop focuses on bringing a new style of Indian cuisine to Denver. Hand chopped and freshly made every day, they combine true southern style ingredients and throw in a little spice to give it a kick. Add some protein or keep it vegan, it’s your call, but they will make sure your visit is full of flavor.
Blake Street Tavern
If you’re looking for the best sports bar to watch a game, grab a drink, or have a full meal, then Blake Street Tavern is the place to be. Their menu includes everything from classic hot dogs, burgers, and salads to their signature green chili with traditional pork. There is always a warm welcome and a cold beer waiting for you at Denver’s favorite area restaurant and sports bar and grill!
Briar Common Brewery and Eatery
The idea of Briar Common started more than 20 year ago when the owners began to enjoy a new style of beer sweeping the Northwest: The American IPA. After years of brewing small batches literally continents apart, they decided to make Briar Common a reality in 2013. Their goal is to offer balanced and drinkable beers, complimented by creative gastropub food!
Daikon is a fast-casual restaurant that serves the best Vietnamese-style Banh Mi Sandwiches in Denver! No other sandwich is so bold, yet so balanced. So refreshing, yet so satisfying. So adventurous, yet so familiar.
Dunbar Kitchen & Tap House
Dunbar Kitchen & Tap House is a neighborhood restaurant and pub serving craft sandwiches and snacks with daily specials. They feature a large selection of Denver and Colorado craft beers, a very approachable wine list, and cocktails featuring many Colorado based distillers.
EDGE Restaurant + Bar
EDGE is so much more than a progressive American steakhouse. Led by Executive Chef Simon Purvis, who sources local products and seasonal produce, EDGE brings an elegant and modern touch to each of their brunch dishes while remaining true to its Colorado roots.
Former Saint Craft Kitchen & Tap
Here at Former Saint Craft Kitchen & Taps, chefs tempt with adventurous Colorado-inspired fare and fresh Colorado microbrews on tap, capturing the local microbrew culture. Enjoy a brunch menu of thoughtfully sourced offerings, plentifully arranged on their buffet and carefully served.
Free Range Eatery
From Fried Cauliflower Buffalo Burgers, Loaded Fries, and some of the yummiest street and breakfast tacos you could imagine, Free Range Eatery is one of the hottest food trucks on the block. Their menu has such a large variety, what will you try at BrunchFest?
At Gattara, The Warwick Denver culinary team has crafted an innovative menu showcasing a creative twist on classic Coloradan favourites.
Ivy on 7th
Ivy on 7th features delicious "brunchy and lunchy stuff" led by Chef Rebecca Weitzman who was voted best chef in Westword, named rising star Chef in 5280 Magazine, competed on Iron Chef America and won The Food Network’s Chopped. Now, she’s back in Denver to bring artistry and casual elegance to daytime dining in Cap Hill.
Mc2 Ice Cream
MC2 Ice cream is truly the cream of the crop. Not only do they hold the Guinness Book of World Records title for “Most Ice Cream Flavors Displayed at One Time,” but they also deliver flavors that all ice cream lovers only DREAM about. From Chocolate Cake Donut, Ghost Raspberry, and a Nitro Coffee Float flavor, MC2 will not disappoint! They believe that the best ice cream requires the best ingredients and using pure, local, and fresh ingredients helps MC2 create their one of a kind flavors. and brand.
Lowry’s newest neighborhood restaurant celebrates the history of Lowry Airforce Base with a modern take on the classic officers clubs of military bases during their mid-century heyday. Officers Club serves classic American fare and expertly prepared classic cocktails. Brunch specialties include a specialty Old Fashioned using bacon infused bourbon, spicy shrimp and grits, and a traditional Shakshuka.
Rialto Cafe is a downtown Denver icon best known for its inviting atmosphere, American Fare and commitment to service, reflecting Denver’s Mile High hospitality. Rialto Cafe is open for breakfast, lunch, dinner and weekend brunch. Rialto cafe is the ideal spot for dinner before or after the theatre, meeting up for a cocktail or two, a hearty power breakfast or quick lunch with colleagues.
The Road Runner
At the Road Runner Food Truck, every savory dish is taken to a whole new level of delicious. It's not just Mexican food, it’s got a southwestern bend that distinguishes The Road Runner from your run of the mill taco truck. Their tacos are made gourmet with the addition of their large variety of meats!
Sati Cold Brew
Sati Cold Brew approaches cold brew as a craft. Creating new flavors every single week, they take the idea of quality over quantity and apply it to how they make their coffee. They are truly the brew masters of Denver!
The "Sweetest" Place in Denver and Cherry Creek! An American classic restaurant with a hand crafted twist. With over 30 infused syrups, Syrup is a perfect culmination of sweet and savory breakfast and lunch entrees.
Tender Belly Bacon
Tender Belly is a company devoted to sourcing the kind of bacon that makes you pause by the slice to reflect on its superior flavor and quality. Their passion for doing things better now extends to all cuts of pork, and beyond. Certified Awesome. Try Tender Belly bacon in your Bloody Mary or as is!
Not only is The District a popular brunch spot, but it is also a marketplace AND a bar. There is nothing this restaurant doesn't have on their menu! Famous for their award winning bottomless build your own Bloody Mary and Mimosa bar, The District does not disappoint.
The Rhein Haus
Rhein Haus serves house-made sausages and pretzels, as well as a selection of salads, sandwiches and entrées. They also have a variety of German, Belgian and American beers, with a heavy focus on lagers!
Interested in being a vendor or sponsor for BrunchFest? Email firstname.lastname@example.org to learn more!